Salted Butter Caramels

Regular price $12.00
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These softly chewy caramels start with sugar cooked to a mahogany caramel and deglazed with vanilla bean-infused heavy cream. A generous helping of luxurious Échiré artisan French salted butter lends them their "je ne sais quoi." Utterly irresistible and oh so French!

Contains soy and milk.

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